Rooted in Abuela Malagamba's culinary history, this unique take on the classic Salsa Macha blends the flavors of Puebla, Mexico using dried chipotles, cinnamon sticks, guajillo and ancho chilies. Perfect for marinating chicken and steaks for BBQs and topping your tamales as a mole. It also serves as a great companion to mix with our Jalapeno Crema for some next level dressing and salsa toppings!